Soup: Put A Fork In It!

Soups are often dainty, delicate, and downright drab. Alliterations aside (except for that right there...see what I did?), soup is great! No one doesn't like soup--it's so varied even Nazis like it.

You can have hot soup, cold soup, cream soup, broth soup, noodles, grains, real meat, fake meat, whatever.

For a live it, don't diet soup, you'll need a fork. And a spoon. We'll forgo the Rachel Ray 'stoup' comments (a stewy soup) and just get straight into this amazing amalgamation of awesomeness (oops, alliteration is a sickness, itgetsbetterdotorg).

You have to find the right pairings, but finding the toppers is easy, just go to your nearest salad bar. Tomato-based soups are the easiest to mix in, but feel free to experiment (although you're no longer in college, this phrase can still apply to food).

Load up your soup with staples like peas, peppers, onions, cheese, and olives. Don't stop there, now is not the time for moderation!

If you can't use a fork to eat your soup, then you're not doing it right.

Live it, don't diet.